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BLACKBERRY COFFEE CAKE

Type of Recipe: Cakes

Difficulty: Easy

List of Ingredients:


2 cups Flour
1 cup Sugar
2 tsp. Baking powder
1 tsp. Salt
1/2 tsp. Cinnamon
1/2 cup Margarine
1/2 cup Pecans or walnuts, chopped
2 Eggs
1 cup Milk
1 tsp. Vanilla
1/3 cup Brown sugar
3 1/2 cups Blackberries
1/4 cup Flour
2 Tbsp. Butter

Directions:
Sift together first five ingredients and put in a large bowl; cut in margarine until mixture looks like crumbs. In another bowl, mix together eggs, milk, and vanilla. Pour over flour mixture and stir until just moistened. Spread in a greased 8" x 12" pan; distribute berries on top. In a small bowl, combine brown sugar, flour, and butter. Mix with a fork until crumbly. Add nuts and sprinkle over top of cake. Bake at 350 degrees for 45 minutes. Makes 6 to 8 servings.

Source:
www.justberryrecipes.com, which has lots of blackberry and raspberry recipes.

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